June 2, 2026

10 thoughts on “Is Feinstein Under The Microscope?

  1. I owned a restaurant in San Francisco when Feinstein and her husband, Richard Blum, recently purchased property in the Marina District. The property had some old warehouses on it and Feinstein/Blum didn’t want the buildings so they set them on fire, reported it as arson and collected the insurance.

    1. I used to make a lot of trips to San Fran for educational purposes. I loved that city and I was educated on it in more ways than one. I learned the politics in all the sections. The good, the bad and the ugly. It kept progressing. I never understood half of what I was shown and told at the time. I was there on an educational trip during the earthquake in 1989. It was surreal. When I got home the newspaper interviewed me and put my picture on the front page. I still have the newspaper. I learned so much going through that from the wise people I was with who were affluent in business and political savvy. I understand what you are saying… anyone who said anything against Feinstein… was quieted quickly. It had its own mafia running things. The home of Boxer, Pelosi, Feinstein et al. And Harris the DA. Hot bed of nasty. I bet no one questioned the insurance pay out either.

    2. How long did you own your restaurant? What years? I loved the charm of the city and that all changed around 2000 for me. It was gradual. By then I just saw the corruption.

      1. Owned the restaurant for ten+ years 1983-1995. It was in the Marina District on the corner of Lombard and Scott in a Victorian house. Marina Pizza. It’s now a dry cleaners. The only reason we knew about Feinstein’s shenanigans is because a friend was one of the firemen called to the scene. And you’re correct; no one questioned the pay out.

  2. I wonder if there was enough time while Fienstien was away to do a body double or at least be fitted for a mask to be dumped later after she resigns? I wouldn’t put it past them

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